Vickys Beetroot & 'Nutella' Brownies, GF DF EF SF NF
Vickys Beetroot & 'Nutella' Brownies, GF DF EF SF NF

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, vickys beetroot & 'nutella' brownies, gf df ef sf nf. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Vickys Beetroot & 'Nutella' Brownies, GF DF EF SF NF is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Vickys Beetroot & 'Nutella' Brownies, GF DF EF SF NF is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have vickys beetroot & 'nutella' brownies, gf df ef sf nf using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Beetroot & 'Nutella' Brownies, GF DF EF SF NF:
  1. Make ready gluten-free / plain flour
  2. Get cocoa powder
  3. Get baking powder
  4. Take salt
  5. Prepare xanthan gum if using GF flour
  6. Get light brown sugar
  7. Take water
  8. Take nutella, '*Vickys homemade nutella' or chocolate chips
  9. Get pureed beetroot
  10. Get olive oil
  11. Take cider vinegar
  12. Prepare For the Pink Beetroot Frosting
  13. Get icing sugar
  14. Make ready gold foil-wrapped Stork margarine block
  15. Prepare beetroot puree
  16. Prepare vanilla extract
Steps to make Vickys Beetroot & 'Nutella' Brownies, GF DF EF SF NF:
  1. Preheat the oven to gas 4 / 180C / 350F and line an 11"× 7" tray or swiss roll tin with parchment paper
  2. Mix the dry ingredients together in a bowl
  3. Mix the wet ingredients separately then add to the bowl, stirring until combined in a thick batter
  4. Smooth out into the lined tin
  5. Bake for 20 - 25 minutes, until dry on top and starting to pull in from the sides of the tin but still very slightly underdone
  6. Remove from the tin then transfer with the baking paper to a wire rack to cool
  7. Cream the icing sugar and margarine together then mix in the beet puree and vanilla. There will be some speckles of beetroot through the buttercream which can be passed off as sprinkles!
  8. Spread over the brownie slab, cut into 15 squares and serve
  9. Vickys Homemade Nutella has a nut-free chocolate spread recipe at the bottom of the baking instructions. It uses my homemade coconut milk based condensed milk which you'll also need to look up

So that is going to wrap it up with this exceptional food vickys beetroot & 'nutella' brownies, gf df ef sf nf recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!