Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, chunky peanut butter fudge. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
This mixture of peanut butter, marshmallows, sugar, butter, and milk is a great fudge recipe that will not fail you. I used natural (kind where oil separates) chunky peanut butter. I use smooth peanut butter in this fudge, but if you prefer a little texture, feel free to use the same amount of chunky peanut butter in its place.
Chunky peanut butter fudge is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Chunky peanut butter fudge is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have chunky peanut butter fudge using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chunky peanut butter fudge:
- Prepare 1/2 cup butter
- Prepare 2 1/4 cups brown sugar
- Get 1/2 cup milk
- Prepare 1 cup Honey Roasted chunky peanut butter
- Make ready 1 tsp vanilla extract
- Get 3 1/2 cups powdered sugar
Sweet with salty, peanut-y undertones, creamy and soft, but still sturdy… what's not to love? It's also perfectly giftable, making this holiday season a great time to try your hand at making your own fudge at home! Peanut Butter Marshmallow Fudge Best Peanut Butter Fudge Chunky Peanut Butter Marshmallow Cream Trash Polka Fudge Recipes Candy Recipes Easy Peanut Butter Fudge. Holidays bring families around the dinner table, sharing memories of days gone past.
Steps to make Chunky peanut butter fudge:
- Line a 8x8 dish with aluminum foil, and measure out the powdered sugar into a large mixing bowl.
- Melt butter in medium sauce pan over medium-low heat. Then add the brown sugar and milk, stirring until dissolved. Bring to a boil for 2 minutes, stirring frequently. Remove from heat, and stir in peanut butter and vanilla extract. Pour over powdered sugar in large mixing bowl. Beat until no clumps remain.
- Scrape into lined dish and refrigerate until firm, around 2 hours. Remove fudge with foil and cut into squares.
Peanut Butter Fudge: This recipe is for homemade peanut butter fudge. This recipe is great for any kind of day. Warning, this recipe uses peanuts and milk. Peanut Butter Fudge is a simple enough recipe; just a mixing together of butter, peanut butter, vanilla, and confectioners' (powdered or icing) sugar. It belongs in the "no-cook" fudge category which Andrew F.
So that’s going to wrap this up for this special food chunky peanut butter fudge recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
