Sloppy Joe Pizza (stuffed crust)
Sloppy Joe Pizza (stuffed crust)

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, sloppy joe pizza (stuffed crust). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Sloppy Joe Pizza (stuffed crust) is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Sloppy Joe Pizza (stuffed crust) is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have sloppy joe pizza (stuffed crust) using 8 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Sloppy Joe Pizza (stuffed crust):
  1. Take refrigerated pizza dough (I use the thin crust version)
  2. Make ready ground beef
  3. Make ready Sloppy Joe sauce of your choice
  4. Get Cheese flavored French's French fried onions
  5. Get diced red onion
  6. Get diced yellow onion
  7. Make ready colby string cheese
  8. Get shredded colby cheese

Spoon beef mixture over cheese. (Do not spread to the edge). Fold side of dough over filling. Press around edges of pocket with a fork to seal. In a large skillet, cook beef over medium heat until no longer pink; drain.

Steps to make Sloppy Joe Pizza (stuffed crust):
  1. Preheat oven to 400°F (or whatever temp is recommended on pizza crust dough can)
  2. Saute red and yellow diced onions on medium heat in skillet using small amount of olive oil. Set aside sautéed onions
  3. Brown pound of ground beef in skillet om medium heat and drain grease. After drained, add sauted onions and sloppy Joe sauce from can. Stir together and return to stove top
  4. Cook browned ground beef, onion and sloppy Joe sauce according to can directions (usually heating on medium until it bubbles, then turn heat to low and simmer covered 5 to 10 minutes). Set mixture aside when complete.
  5. Unroll dough onto 8 x 12 cookie sheet
  6. Place string cheese around edges of dough leaving about half inch of space between string cheese and edge of dough.
  7. Fold edges of dough over string cheese and press to seal to form stuffed crust
  8. Crush 3/4 cup of the French's cheese french fried onions and press lightly into pizza crust dough.
  9. Par bake stuffed crust according to directions on can of pizza crust dough of your choice (usually 5 to 6 minutes)
  10. Allow par baked crust to cool 5 minutes, then evenly top with cooked sloppy Joe beef mixture
  11. Top sloppy Joe beef mixture with shredded colby cheese evenly (I often end up sprinkling more on. Never have too much cheese…)
  12. Sprinkle remaining 3/4 cup of uncrushed French's French fried cheese onions on top of shredded colby.
  13. Bake pizza in oven according to directions on crust can (in thin crust case, 10-12 minutes) or until edges are golden.
  14. Remove pizza from oven and allow to cool for 2 minutes before cutting. Serve and Enjoy!

Your sloppy joe isn't so sloppy anymore. Instead of piling the saucy meat onto hamburger buns, stuff a classic sloppy joe mix into rounds of prepared biscuit dough. Fold dough in half over filling; press to seal. Remove from oven and top with Manwich mixture. I've got nothing against store-bought Manwich Sloppy Joe sauce, but these homemade Sloppy Joes are so much tastier — and almost as easy as popping open a can!

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