My simple yet scrumptious chocolate chip cookies ๐Ÿช
My simple yet scrumptious chocolate chip cookies ๐Ÿช

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, my simple yet scrumptious chocolate chip cookies ๐Ÿช. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

How to make scrumptious chocolate chip cookies ๐Ÿช๐Ÿช๐Ÿช๐Ÿซ๐Ÿฌ. Chocolate chip cookies are one of the simplest yet most mouthwatering desserts you can bake. No matter how many times you make this dessert, you never get tired of its sweet taste.

My simple yet scrumptious chocolate chip cookies ๐Ÿช is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. My simple yet scrumptious chocolate chip cookies ๐Ÿช is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook my simple yet scrumptious chocolate chip cookies ๐Ÿช using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My simple yet scrumptious chocolate chip cookies ๐Ÿช:
  1. Take 100 grams self raising flour
  2. Prepare 65-70 grams margarine softened
  3. Get 40 grams caster sugar
  4. Prepare 2 tbsp milk
  5. Prepare 1 1/2 tbsp golden syrup
  6. Prepare 1-2 cups chocolate chips (depending on how chocolatey you like your cookies!)

Our easy chocolate chip cookies are so simple to make with this popular cookie recipe, which makes delicious chocolatey and chewy cookies. These easy chocolate chip cookies are simply scrumptious. Serve deliciously warm, straight from the oven or cooled and dunked in a perfect cuppa. Scrumptious Cinnamon Chocolate Chip Cookies. by Chelshae.

Steps to make My simple yet scrumptious chocolate chip cookies ๐Ÿช:
  1. Preheat oven to 180ยฐ and line up some grease proof paper. Cream together the butter and sugars until smooth mixture.
  2. Then add in the milk and golden syrup and mix well.
  3. Next, add in half of the flour and mix.
  4. Then add in the chocolate chips and mix. Once that is done add in the remaining flour and continue mixing for two to three minutes until doughy. If the dough is sticky don't hesitate to add a bit more flour to get a doughy consistency.
  5. Finally, roll the cookie dough into balls and flatten and place on the grease proof paper and bake for 12-15 minutes or until golden brown.

Categories: Chocolate Cookie Recipes Cookie Baking Dessert Chocolate Chip Cookie. As I sit here writing this recipe on an empty stomach, I find myself salivating and ready to jump into the kitchen and make these absolutely wonderful oatmeal chocolate chip cookies. It's a recipe my mom's used as long as I can remember, and every time she makes them. I used the Nestle Tollhouse Chocolate Chip Cookie recipe as my control and made little changes and variations in techniques and ingredients to show you how they affect the cookie. The cookies were small yet thick and relatively undercooked (ooey and gooey) in the middle.

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