Chex Crispy Treats
Chex Crispy Treats

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chex crispy treats. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chex™ Gluten Free Flavors Give Your Kids The Tasty Snacks They Want At Lunchtime. This is a great new twist on popular crispy rice cereal bars. Wrap them individually in plastic for easy toting.

Chex Crispy Treats is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chex Crispy Treats is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have chex crispy treats using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chex Crispy Treats:
  1. Take Rice Chex Cereal
  2. Get Butter
  3. Prepare Marshmallows

Not only do the Rice Chex Treats taste just like Rice Krispies Treats, they are easier to eat. In a large microwave safe bowl melt the butter. When melted add the marshmallows and stir to coat. If the butter gets brown, the treats will.

Instructions to make Chex Crispy Treats:
  1. Microwave butter in a large plastic bowl till melted.
  2. Fold in marshmallows and microwave until soft.
  3. Add rice chex and mix together.
  4. Press into any container and let sit for 10-15 minutes then serve

Best if served the same day. I love rice crispy treats, but using corn Chex cereal instead of puffed rice is my favorite. The cereal has a great crunchy texture and the pockets catch all the gooey marshmallows making them deliciously chewy. You can also use rice, wheat or vanilla Chex, but I love the unique flavor of the corn. Whether it's snack time or party time, with Chex recipes the possibilities are endless.

So that is going to wrap it up with this special food chex crispy treats recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!