Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan
Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fried rice noodle (bihun goreng) *vegetarian/vegan. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This easy fried rice noodle recipe is a Thai favorite around the world. Here is how you cook that. Ingredients of Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan.

Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fried rice noodle (bihun goreng) *vegetarian/vegan using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
  1. Take rice noodle
  2. Take garlic cloves
  3. Prepare red onions
  4. Get carrots
  5. Make ready spring onions
  6. Get cabbage
  7. Prepare eggs (optional)
  8. Make ready salt
  9. Make ready pepper
  10. Get cooking oil
  11. Get Hot water to soak rice noodle

Great recipe for Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan. Rice noodle is lighter than egg noodle, you may try to change you noodle time to time with rice noodle :D Skip the eggs for vegan diet. Recipe: Perfect Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is amongst the favorite food menus that are being sought by many people through the internet.

Instructions to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
  1. Soak rice noodle with hot water for 3-5 mins, drain the water, put aside.
  2. Grate carrots, chop spring onions, and cabbage, put aside.
  3. Mash red onion and garlic, pit it aside.
  4. Pre-heat sauce pan, pour cooking oil, put mashed onion and garlic in, stir them until the aroma comes out.
  5. Push the onion and garlic to the side, crack eggs in the other side of sauce pan, scramble it until its cooked, and mix it with onion and garlic together.
  6. Add grated carrot, chopped cabbage, and spring onion, mix it well, wait until they are cooked well, add salt and pepper, mix well.
  7. Add rice noodle gradually, mix it with 2 forks until blends and mixed peoperly, taste it before turning off the fire.
  8. Enjoy while hot :D

When you are the individual that is looking for the recipe information, then this can be the right website page. Vegan Stir Fried Vermicelli Noodles In Sweet Soy Sauce (Malaysian Bihun Goreng Putih). Heat the olive oil in a wok or pan on high. Cook until soft, but not translucent—this should only take a minute or so. Easiest Way to Make Tasty Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan.

So that’s going to wrap this up for this special food fried rice noodle (bihun goreng) *vegetarian/vegan recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!