Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, glass noodles scallop 粉丝带子. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Read Customer Reviews & Find Best Sellers. Basically, it is made in a same way as rice vermicelli except glass noodles use a different kind of starch. For glass noodles, it is usually made from either mung bean starch or sweet potato starch.
Glass Noodles Scallop 粉丝带子 is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Glass Noodles Scallop 粉丝带子 is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook glass noodles scallop 粉丝带子 using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Glass Noodles Scallop 粉丝带子:
- Get Scallops
- Prepare Noodles
- Get Spring Onion
- Get Fried Onion
- Get Cooking Wine
- Prepare Brocolli
- Make ready Soy sauce
Instructions to make Glass Noodles Scallop 粉丝带子:
- Prepare & cleaning the Scallops
- Glass noodles soaked into hot water
- Glass noodles put under the Scallops and steam for about 8 minutes
- Remove from the steamer put in soy sauce, spring onion..etc and ready to be served.
So that’s going to wrap this up for this exceptional food glass noodles scallop 粉丝带子 recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
