Homemade donuts
Homemade donuts

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, homemade donuts. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Homemade donuts is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Homemade donuts is something that I have loved my entire life. They’re fine and they look fantastic.

Perfect for weekend breakfasts and serving to visiting friends and family. Delicious, homemade donuts that are fried and topped with a delicious glaze making them irresistible! The Fluffiest Glazed Donuts Recipe !

To begin with this recipe, we must prepare a few components. You can cook homemade donuts using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Homemade donuts:
  1. Make ready 50 g Glutinous rice flour
  2. Make ready 50 g Plain flour
  3. Get 50 cc Milk
  4. Make ready 27.5 g Egg
  5. Take 10 g Caster sugar
  6. Make ready 1 g Salt
  7. Make ready 1 g Fast Yeast
  8. Take 0.5 teaspoon Vanilla extract
  9. Get 10 cc Olive oil

This recipe tutorial includes plenty of tips and a video for perfect donuts! Learn how to make perfect HOMEMADE JELLY DOUGHNUTS (or donuts) with detailed instructions. Make them even more delicious by topping them with chocolate fudge frosting and strawberries. Who knew there were so many yummy varieties of donuts to choose from!

Instructions to make Homemade donuts:
  1. Put sugar and milk into a milk pan and heat it until bubbles appear around the milk.
  2. Pour the hot milk into the Glutinous rice flour and mix well.
  3. Get another clean bowl and put in plain flour, yeast and salt.
  4. Add in the egg into the plain flour bowl and mix them all well.
  5. Add Glutinous rice flour from step 2 into the flour bowl and then add in vanilla extract and olive oil to make a smooth dough.
  6. Oil the bowl and put the dough in for the first 60-minute fermentation.
  7. Divide the dough into 6 portions and make 6 rings. Cover them and do the 2nd fermentation (30 minutes).
  8. Deep fry the donut dough until it turns golden brown on both sides.
  9. Coat the donuts with any sweet toppings you like. Enjoy!!

I don't even know where to start or how to choose because they all sound wonderful! Check out the best homemade donut recipes to satisfy that craving! I know I am lol… Even if you're not, these amazing homemade donut recipes are definitely something you need to try. If you've never made homemade donuts before, I definitely recommend giving it a try. It's not as hard as you'd think.

So that’s going to wrap this up for this exceptional food homemade donuts recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!