Simple stir vegie
Simple stir vegie

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, simple stir vegie. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

A tofu-veggie stir fry made tasty with a simple technique that gives the tofu perfect texture and flavor. Serve over rice or on its own for a healthy and delicious weeknight meal. It's a simple stir-fry with veggies that I am particularly into right now: peas, tenderstem broccoli, radishes, courgettes and edamame and a quick ginger sauce (or dressing if you skip the cornflour).

Simple stir vegie is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Simple stir vegie is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have simple stir vegie using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Simple stir vegie:
  1. Take beef meat ball
  2. Make ready long bean sprouts
  3. Prepare 5 pcs of red chili
  4. Get 2 pcs of union
  5. Get 1 tea spoun of olive oil
  6. Get 1 tea spoun of butter
  7. Make ready 1/2 tea spoon of salt
  8. Prepare 1 tea spoon og sugar

Looking for the perfect stir fry recipe? Find out how to stir fry vegetables with our vegetable sauté recipe and enjoy a deliciously colorful meal. I love Stir Frys because they are the easiest way to get a HUGE serving of veggies and protein We usually have frozen veggies, tofu and soy sauce in our fridge - the basic ingredients you need. The fresh veggies and simple, delicious sauce are what really sets this stir fry apart from others.

Steps to make Simple stir vegie:
  1. Prepare all the ingredients
  2. Slice it
  3. Pour olive oil into hot pan pan stir and mix it with butter. Fry with small fire for 5minutes then pour all the ingredients inside
  4. Add 1/2 tea spoon of salt and 1 tea spoun of sugar (this is a replacement for msg). Stir and mix with all ingredients. Please use max medium level of fire on your gas stove or electric stove
  5. The dishes ready

You can use virtually any vegetable in a stir fry including snow peas, green beans, mushroom. This speedy veggie stir-fry is super easy to make, packed with vegetables and full of flavour. Feel free to swap in veg you need to use up quickly. This handy vegan stir-fry makes a satisfying supper, with a sticky sweet and spicy sauce. Stir-fry chunks of firm tofu and serve over noodles and canned pineapple pieces for a budget-friendly.

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