Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, caribbean chunky beef soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Soups, on the whole, are very hearty affairs in the Caribbean. They often contain some type of meat, ground provisions, dumplings, vegetables and peas Each island has it's down traditional soup day. In Jamaica, that day is Saturday and they love to make beef soup.
Caribbean chunky beef soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Caribbean chunky beef soup is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have caribbean chunky beef soup using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Caribbean chunky beef soup:
- Take Soup
- Take 1 packages grace cock soup or Maggi pk soup
- Prepare 1/2 cup frozen or tin corn
- Take 2 medium carrots
- Prepare 3 large potatoes
- Take 2 cup beef stew
- Get 1/4 small pumpkin
- Make ready 1 dumplings
- Take Dumplings
- Take 1 pinch salt
- Take 1 tbsp baking powder
- Prepare 1/2 cup flour
- Prepare 1/3 cup water
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Steps to make Caribbean chunky beef soup:
- season beef with salt and black pepper or whatever spices you desire and marinate for about 30 mins or over night if you wish
- boil beef in some water until almost tender.
- while waiting for beef to boil chop pumpkin as small as possible and set aside. chop carrots and potatoes in chunks and set aside also.
- when beef is almost tender add pumpkin and carrots. boil until meat is tender. add water if needed.
- while waiting for meat to cook prepare dumplings by mixing all dry ingredients together. add water slowly while mixing until a dough is formed. set aside
- when meat is tender add potatoes, corn, dumplings(cut dough in bite size pieces) and soup mix. add water if needed. cover pot and Simmer on low heat until the potatoes are cooked. stir occasionally to prevent soup mix from sticking to pot.
- serve and enjoy
This hearty vegetable beef soup is cooked slowly until all the savory flavors and spices are blended. The great thing about this beefy and chunky recipe is Have your veggies, and eat soup, too! If cold weather has you craving something warm and filling, you may want to keep this quick and easy recipe. Get it today with Same Day Delivery, Order Pickup or Drive Up. I used lean beef stew chunks instead of chuck roast and added an extra tablespoon of chili powder, doubled the cayenne pepper, and included a teaspoon and a half of Olde Thompson habenero black pepper.
So that’s going to wrap this up for this special food caribbean chunky beef soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!