Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, easy beef jerky. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Easy Beef Jerky is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Easy Beef Jerky is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy beef jerky using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Beef Jerky:
- Get 250 grams Beef (red meat is best)
- Prepare 1 tbsp ★Sake
- Prepare 1 tbsp ★Soy sauce
- Take 1 ★Garlic powder
- Prepare 1 ★Black pepper
- Get 1 ★Salt and pepper
Instructions to make Easy Beef Jerky:
- Add the meat and all of the ★ ingredients to a plastic bag. Rub the seasoning into the meat and leave it to marinate for 1/2-1 day.
- Arrange the meat on an oven dish so that the pieces don't overlap and roast for 100 minutes at 150°C. You don't have to preheat the oven.
- During cooking, turn the meat over 3 times. Throw away any juices that leak out of the meat.
- Once the meat is cooked, season with salt and pepper. When the meat has cooled it's ready to eat.
- This time I used 3 pieces of 1 cm thick beef round (250 g total).
- Please try out this recipe as well, "Gizzard Jerky",. - - https://cookpad.com/us/recipes/149884-gizzard-jerky
So that’s going to wrap it up with this exceptional food easy beef jerky recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
