White Pulao
White Pulao

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, white pulao. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

White Pulao is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. White Pulao is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook white pulao using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make White Pulao:
  1. Prepare Beef..motton or chicken
  2. Prepare Best is Beef
  3. Prepare 1.5 kg
  4. Get Rice 1 kg..soaked 15 to 20 mnts
  5. Get 8 Long
  6. Take 6 Bari Elaichi
  7. Take Daar cheeni 2 to 3 sticks broken
  8. Get 8-10 Kali mirchi
  9. Get White zeera 1 tb spoon
  10. Make ready Kala zeera 1 t spoon
  11. Prepare 1/2 cup Sounf
  12. Take 1/2 cup Sabut dhania
  13. Take Ginger 1 inch piece cut into slice
  14. Take 5-6 Garlic colves
  15. Make ready to taste Salt
  16. Take Onions 2 mediun cut for garnishing
  17. Prepare Oil 1/2 cup for frying onions.
Instructions to make White Pulao:
  1. Take a pan..add beef.. Sabut garam masala.. salt..Garlic..Ginger..
  2. Take a white mal mal cloth.. put saunf and sabut dhania.. make a knought tightly soo the stuff remain inside the cloth and not mix with whole ingredients..
  3. Add lots of water.. cook until meat is tender.. leave gravy enough for cooking Rice..
  4. Add rice and be sure not too much Yakhni left.. cose it's already hot and the rice will cook very fast..
  5. Mesmerizing Beef Pulao is ready..Garnish it with fried onions..Enjoye it with raitaa and salaad..🤤😋

So that is going to wrap this up for this exceptional food white pulao recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!