Quinoa Raagi Pancake
Quinoa Raagi Pancake

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, quinoa raagi pancake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

I used olive oil to greece. This multigrain idly recipe is from Spices and Aroma and looks super soft to the touch!. Quinoa Raagi Pancake Passi Vikshali Usa.

Quinoa Raagi Pancake is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Quinoa Raagi Pancake is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook quinoa raagi pancake using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Quinoa Raagi Pancake:
  1. Make ready 1 scoop raagi flour
  2. Take 2 tablespoons boiled quinoa
  3. Take 1 avocado chopped
  4. Make ready 1 tablespoon chopped onion
  5. Prepare Green chilis optional
  6. Take Pinch salt
  7. Get Pinch rock salt
  8. Get Pinch black pepper powder
  9. Make ready Pinch chaat masala
  10. Take Pinch red chilli powder
  11. Make ready Pinch garam masala

Quinoa Pancakes Recipe, Learn how to make Quinoa Pancakes (absolutely delicious recipe of Quinoa Pancakes ingredients and cooking method) Give a healthy spin to your morning breakfast with this easy-to-make quinoa pancakes. Top it with some fresh fruits and indulge!. This Quinoa Pancakes recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Whisk together the flours, baking powder, salt and pepper, followed by the cooked (cooled) quinoa.

Steps to make Quinoa Raagi Pancake:
  1. Mix all the ingredients well
  2. I used olive oil to greece
  3. Spread one tablespoon of mixture
  4. Cook at very low flame
  5. Now turn the side slowly
  6. Cook at low flame again
  7. Enjoy yummy and nutritious pancake

Beat the egg until frothy and add in the vanilla. Heat oil in a small saucepan and add the onions and fry until transparent followed by the spinach. Saute until the leaves wilt and add the mixture to the quinoa mixture. The best light fluffy quinoa pancakes! If you've never tried quinoa flour, start with this breakfast!

So that’s going to wrap it up for this exceptional food quinoa raagi pancake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!