Healthy whole wheat pancakes
Healthy whole wheat pancakes

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, healthy whole wheat pancakes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Everything a whole wheat pancake should be - fluffy, low-fat, and tasty! Another pancake recipe I make again and again are these chocolate chip banana pancakes, so good! How To Make Pancakes from Scratch.

Healthy whole wheat pancakes is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Healthy whole wheat pancakes is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook healthy whole wheat pancakes using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Healthy whole wheat pancakes:
  1. Make ready 1 cup whole wheat flour
  2. Prepare 1 1/2 teaspoons baking powder
  3. Prepare 1/2 teaspoon baking soda
  4. Make ready 1/4 teaspoon salt
  5. Make ready 1/2 teaspoon ground cinnamon
  6. Take 1 cup milk
  7. Take 1 tablespoon white vinegar
  8. Make ready 1 egg
  9. Make ready 2 tablespoons coconut oil
  10. Make ready 2 tablespoons honey
  11. Get 1 teaspoon vanilla extract

How do I make this recipe into a pancake mix? Combine flour, baking powder, baking soda, and salt in a bowl. Transfer to a resealable plastic bag or sealable storage container for storage. Somehow over the years, I've neglected to share a basic whole wheat pancake recipe.

Instructions to make Healthy whole wheat pancakes:
  1. Mix 1 tablespoon of white vinegar with the milk, and set aside to sour for 5-10 minutes.
  2. Sift together the flour, baking powder, baking soda, salt, and cinnamon.
  3. Beat one egg into the soured milk, and mix in the coconut oil, honey, and vanilla extract.
  4. Combine the wet and dry ingredients, and mix until all the lumps are gone.
  5. Heat a lightly greased skillet to medium heat. Scoop 1/4 cup of the batter onto the skillet.
  6. Cook until bubbles start to form at the top, then flip over to cook the other side.
  7. Serve with sliced honey, sliced bananas, and top with granola.

If you're looking for a go-to pancake recipe, this is it. Drizzle these cakes with maple syrup or go wild with toppings. No, the best pancake recipe (or any recipe, really) is the one your family requests over and over, then devours each time you serve it like a new version of an old toy they just can't wait to play with. In a large bowl, combine the flour, wheat germ, baking soda and salt. In another bowl, whisk the eggs, buttermilk and oil.

So that is going to wrap this up with this special food healthy whole wheat pancakes recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!