Chocolate Banana Muffin
Chocolate Banana Muffin

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate banana muffin. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate Banana Muffin is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Chocolate Banana Muffin is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have chocolate banana muffin using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate Banana Muffin:
  1. Prepare all-purpose flour, sifted
  2. Make ready cocoa powder, sifted
  3. Take baking powder, sifted
  4. Prepare salt
  5. Get (more or less 2 qty) overripe banana, mashed
  6. Prepare (1/4 cup+1 tbsp) brown sugar
  7. Make ready milk
  8. Take unsalted butter, melted
  9. Make ready large egg
  10. Make ready 🧁 Topping options:
  11. Prepare walnuts
  12. Take white chocolate chunks
  13. Get oat streusel
Steps to make Chocolate Banana Muffin:
  1. Https://youtu.be/yCp-nXaoUYQ
  2. Line the muffin tray with muffin liner or parchment paper. Set aside.
  3. Weigh and sieve the flour, cocoa powder, baking powder, and salt into a medium bowl. Stir with a hand-whisk until well combined. Set aside.
  4. In another medium bowl, mash the bananas with a fork or masher. Add the remaining ingredients. Mix well with the hand-whisk.
  5. Pour banana mixture into the flour mixture. Mix and fold until combined. A few streaks of flour are fine in the final batter. Simply avoid overmixing as it will cause the cake to be dense and untender.
  6. Divide batter evenly into muffin tray. Add any of your favorite toppings.
  7. Bake in a preheated oven at 425°F (220°C) for 5 minutes. Then reduce temperature to 375°C (190°C) and bake for another 25 minutes or until a toothpick inserted in the center of a muffin comes out clean.

So that’s going to wrap it up for this special food chocolate banana muffin recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!