Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fruity flapjacks. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Deliciously sticky, yet eminently sensible, flapjacks are perfect snack food. They're portable, they keep well, and the oats are a good source of fibre, which slows the release of sugar into the body. Put the butter, sugar and syrup into a saucepan, place over a low heat and stir until melted. how to make fruity flapjacks (Detailed instructions and ingredient amounts in the recipe card at the bottom of the post) Melt butter, demerara sugar, vanilla extract and golden syrup or honey in a large saucepan over a low heat.
Fruity FlapJacks is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Fruity FlapJacks is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fruity flapjacks using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fruity FlapJacks:
- Get 175 Gr Butter
- Prepare 175 Gr Soft Brown Sugar
- Make ready 1 Tablespoon Golden Syrup
- Take 250 Gr Porridge Oats
- Get 25 Gr Sultanas (Optional)
Our feelgood flapjacks use honey for sweetness and mashed banana and apple to bind everything together, so you can cut down on fat and refined sugar. These fruity bakes are packed full of texture and flavour. Add a teaspoon of cinnamon and a grating of orange zest for some extra spice and citrus flavour. In ode to our favourite oaty bake, we've compiled our very best flapjack recipes of all time including classic, chewy, nutty, fruity and chocolatey versions… Old-fashioned flapjacks.
Steps to make Fruity FlapJacks:
- PreHeat Oven to 150c and Lightly Grease a 20c, Baking tin
- Melt together Butter, Sugar and Syrup. When melted and combined remove from heat and stir in the porridge oats and sultanas (if using)
- Pour into the Tin and smooth the surface with the back of a metal spoon.
- Bake for 35-40 mins or until the edges are brown and the surface in golden.
- Place the tin on a wire rack. Cut into squares after 10 minutes, but leave to cool completely before removing from the tin
Our classic, old-fashioned flapjacks are made with just five ingredients: butter, sugar, golden syrup and jumbo and porridge oats. These flapjacks are crunchy and traditional. Take care not to overbake them, as they can become hard and dark. Melt the butter in a large pan along with the sugar and syrup, and then stir in the. Fruity flapjacks / oat bars / cereal bars.
So that’s going to wrap it up with this special food fruity flapjacks recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
