Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, nasi goreng. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Nasi Goreng is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Nasi Goreng is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have nasi goreng using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Nasi Goreng:
- Prepare 2 - 3 tbsps Nasi Goreng paste : or the required amount
- Prepare 2 cups Rice Cold Cooked : (left over rice works best)
- Prepare 2 Eggs :
- Take 1/2 cup Veggies beans carrots peas : - , ,
- Prepare Chicken Beef Pork Meat : / / - your choice
- Make ready Spring Onions for sauté
- Get 2 cloves Garlic : minced fine
- Take Spring Onions for garnish
- Get Salt if required
- Get Oil
Instructions to make Nasi Goreng:
- In a wok, heat some oil add the spring onions, garlic and the nasi goreng paste and gently cook for about 3minutes
- Next add in the meat if you are adding any, followed by the veggies
- Eggs: You could make scrambled eggs, cook it whole, or make an omelette and cut it into strips
- I decided to make scrambled eggs, so I pushed the veggies to the side of the pan, and cooked the scrambled eggs on one side
- Add the rice and gently toss so everything mixes well
- Add some salt if required
- Garnish with spring onions and serve hot!
So that’s going to wrap it up for this special food nasi goreng recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
