Bokchoy-egg breakfast plate
Bokchoy-egg breakfast plate

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, bokchoy-egg breakfast plate. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Bokchoy-egg breakfast plate is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Bokchoy-egg breakfast plate is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have bokchoy-egg breakfast plate using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Bokchoy-egg breakfast plate:
  1. Prepare For Bokchoy stir fry:
  2. Prepare 1 brunch Bokchoy chopped medium piece
  3. Take 1 tsp honey
  4. Make ready 1 tsp lemon
  5. Take 1/2 tsp black pepper
  6. Prepare 1/2 tsp paprika optional
  7. Make ready 1/2 tsp olive oil
  8. Get 4 garlic cloves chopped
  9. Get As per taste Salt
  10. Prepare For scrambled eggs:
  11. Get 2 egg whisk with 2 tsp full fat cream and required salt
  12. Take 1 tsp butter
  13. Prepare As per taste Black pepper taste

Bok Choy is an often overlooked healthy green. Heat a large cast-iron skillet or wok over high heat. Place potatoes in as thin a layer as possible on a microwave-safe plate. An Asian vegetable, learn how to work with bok choy with these recipes ranging from simple sauteed bok choy to adding it in soups.

Instructions to make Bokchoy-egg breakfast plate:
  1. For Bokchoy, heat oil in a pan, add chopped garlic, followed by chopped bok choy. Stir it for 5 mins. Then add honey, pepper, paprika, lemon and keep aside from flame.
  2. For scrambled egg, put butter followed by whisked egg. Cook in low flame. Keep Stirring very softly. Add pepper at last.

Start your day off right with egg recipes that are both nutritious and warming. These egg-cellent ideas work for everything from quick weekday breakfasts to lazy weekend mornings, and even special-occasion brunches. From classics like scrambled eggs and omelets to flavor-packed breakfast burgers and avocado toasts, these recipes are guaranteed to upgrade your morning. Okay, so I promised you a Bok Choy recipe but then I got sidetracked by National Zucchini Bread Day! It looked so delicious I asked for her… A classic Turkish breakfast dish, menemen is made by lightly scrambling eggs in a flavorful sauce made with olive oil, peppers, onions, and tomatoes.

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