Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, apricot and chocolate oatmeal cookies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Mix flour, oatmeal,and baking soda in a medium bowl. Cream butter and sugars with a mixer until light and fluffy. Oatmeal Apricot Cookies with Chocolate Chips.
Apricot and Chocolate Oatmeal Cookies is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Apricot and Chocolate Oatmeal Cookies is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook apricot and chocolate oatmeal cookies using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Apricot and Chocolate Oatmeal Cookies:
- Make ready sugar
- Prepare brown sugar
- Get butter
- Take baking soda
- Take vanilla
- Get cinnamon
- Take baking powder
- Get salt
- Get eggs
- Get oats
- Take flour
- Make ready chocolate chips
- Take dried apricots (chopped)
I made no changes other than cutting back on the sugar. Fold through apricots and chocolate until evenly combined. In a mixer, beat the butter and brown sugar until blended. Beat in the egg and vanilla and almond extracts until combined.
Steps to make Apricot and Chocolate Oatmeal Cookies:
- Preheat the oven to 375°. In a large mixing bowl, combine all ingredients except flour, oats, apricots and chocolate chips.
- Once all these ingredients are combined, stir in all other ingredients.
- Place cookie dough on cookie sheet with one inch in between each ball. Squish the cookie dough down a little bit. We did tablespoon sized balls, but you could do any size.
- Let the cookies bake for 8-10 minutes, then you're done!
Also, I baked some chocolate chip cookies in case they did not like the apricot-oatmeal ones, but guess what? They LOVED and PREFERRED the apricot-oatmeal cookies much better than the. In large bowl, beat all ingredients except oats, flour, apricots and pecans with electric mixer on medium speed until creamy, or mix with spoon. These lacy cookies are studded with tart dried apricot, salty-sweet chunks of toffee, and sweet milk chocolate for the perfect combination of flavors and textures. Be sure to rotate the pans.
So that’s going to wrap this up for this exceptional food apricot and chocolate oatmeal cookies recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
