Gamberoni sulla griglia
Gamberoni sulla griglia

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, gamberoni sulla griglia. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Gamberoni sulla griglia is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Gamberoni sulla griglia is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have gamberoni sulla griglia using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Gamberoni sulla griglia:
  1. Take 2 kilos of the biggest and best prawns you can get
  2. Prepare Wedge of lemon to serve
  3. Prepare Olive oil for greasing
Steps to make Gamberoni sulla griglia:
  1. Devein the prawns by cutting down the spine and removing the black vein. Grease a griddle pan with olive oil. Heat up on medium. Add the prawns
  2. Using a flat lid, push down on the prawns to help with the cooking. Turn once or twice. After about 8 mins and when they look slightly charred, serve and enjoy

So that’s going to wrap it up for this exceptional food gamberoni sulla griglia recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!