Oatmeal Cranberry Cookies with White Chocolate Chips
Oatmeal Cranberry Cookies with White Chocolate Chips

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, oatmeal cranberry cookies with white chocolate chips. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fold in the oatmeal, dried cranberries and white chocolate chips- making sure that all ingredients are uniformly distributed. In a large bowl, using an electric mixer, beat the butter and brown sugar until fluffy. In a medium bowl, cream together the butter and brown sugar until light and fluffy.

Oatmeal Cranberry Cookies with White Chocolate Chips is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Oatmeal Cranberry Cookies with White Chocolate Chips is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have oatmeal cranberry cookies with white chocolate chips using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Oatmeal Cranberry Cookies with White Chocolate Chips:
  1. Prepare Shortening
  2. Prepare Brown Sugar
  3. Make ready Eggs
  4. Make ready Milk
  5. Take Vanilla
  6. Make ready Baking Soda
  7. Take Baking Powder
  8. Prepare Salt
  9. Prepare Cinnamon
  10. Prepare Nutmeg
  11. Get Quick-Cooking Oats
  12. Take Cranberries
  13. Get White Chocolate Chips

These are my favorite cookies and one of the most popular cookies on the blog! No wonder, these oatmeal cookies are so soft and chewy and packed with delicious dried cranberries and white chocolate chips. I adjusted the recipe a little bit to make it even better. One of my favorite cookie recipes are these White Chocolate Cranberry Oatmeal Cookies!

Instructions to make Oatmeal Cranberry Cookies with White Chocolate Chips:
  1. Cream shortening, sugar, & eggs till light and fluffy.
  2. Stir in milk & vanilla.
  3. Sift together dry ingredients; stir into creamed mixture.
  4. Stir in oats, cranberries, & chips.
  5. Drop from tablespoon 2 inches apart on cookie sheet (original recipie says "lightly greased" - I personally had no issues without doing this).
  6. Bake 400° F, 9 min. Cool slightly and remove from pan. -Makes 5 dozen-

The pretty red "craisins" make these cranberry oatmeal cookies perfect for Christmas, but they're actually amazing any time of year!. This post may contain affiliate links. These cranberry white chocolate oatmeal cookies are perfectly soft and chewy. That sweet and tart burst of flavor from the cranberries pairs beautifully with the white chocolate. PS… don't skip the cinnamon in these cookies.

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