Oatmeal Cranberry Cookies with White Chocolate Chips
Oatmeal Cranberry Cookies with White Chocolate Chips

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, oatmeal cranberry cookies with white chocolate chips. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fold in the oatmeal, dried cranberries and white chocolate chips- making sure that all ingredients are uniformly distributed. In a large bowl, using an electric mixer, beat the butter and brown sugar until fluffy. In a medium bowl, cream together the butter and brown sugar until light and fluffy.

Oatmeal Cranberry Cookies with White Chocolate Chips is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Oatmeal Cranberry Cookies with White Chocolate Chips is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook oatmeal cranberry cookies with white chocolate chips using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Cranberry Cookies with White Chocolate Chips:
  1. Get 1 C. Shortening
  2. Get 1 1/2 C. Brown Sugar
  3. Prepare 2 Eggs
  4. Prepare 1/2 C. Milk
  5. Take 1 tsp. Vanilla
  6. Get 1/4 tsp. Baking Soda
  7. Get 2 tsp. Baking Powder
  8. Take 1 tsp. Salt
  9. Take 1 tsp. Cinnamon
  10. Get 1/2 tsp. Nutmeg
  11. Take 3 C. Quick-Cooking Oats
  12. Get 1 C. Cranberries
  13. Take 1 C. White Chocolate Chips

These are my favorite cookies and one of the most popular cookies on the blog! No wonder, these oatmeal cookies are so soft and chewy and packed with delicious dried cranberries and white chocolate chips. I adjusted the recipe a little bit to make it even better. One of my favorite cookie recipes are these White Chocolate Cranberry Oatmeal Cookies!

Instructions to make Oatmeal Cranberry Cookies with White Chocolate Chips:
  1. Cream shortening, sugar, & eggs till light and fluffy.
  2. Stir in milk & vanilla.
  3. Sift together dry ingredients; stir into creamed mixture.
  4. Stir in oats, cranberries, & chips.
  5. Drop from tablespoon 2 inches apart on cookie sheet (original recipie says "lightly greased" - I personally had no issues without doing this).
  6. Bake 400° F, 9 min. Cool slightly and remove from pan. -Makes 5 dozen-

The pretty red "craisins" make these cranberry oatmeal cookies perfect for Christmas, but they're actually amazing any time of year!. This post may contain affiliate links. These cranberry white chocolate oatmeal cookies are perfectly soft and chewy. That sweet and tart burst of flavor from the cranberries pairs beautifully with the white chocolate. PS… don't skip the cinnamon in these cookies.

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