Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, banana oatmeal cake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana Oatmeal Crumb Cake Banana Oatmeal Crumb Cake. This is a rather unusually-flavored, but very good, cake. I think it would work well for bridal or baby showers–a good change from plain yellow or chocolate cake.
Banana oatmeal cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Banana oatmeal cake is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have banana oatmeal cake using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Banana oatmeal cake:
- Make ready all purpose flour
- Prepare oatmeal
- Get banana
- Make ready eggs
- Take unsweeten milk
- Prepare condense milk
- Get honey
- Prepare baking soda
- Make ready little salt
- Prepare lime juice
- Prepare unsalted butter (room tempurature)
- Take chia seed (optional)
This recipe uses rolled oats, bananas, unsweetened coconut, cinnamon and brown sugar (which is a much healthier sweetener than refined, white sugar). This easy recipe is perfect for a guilt-free breakfast or snack! It has the same sweetness level as muffins, and it's full of fresh fruity flavor. The snack cake will keep for at least one week if stored in an airtight container in the refrigerator.
Steps to make Banana oatmeal cake:
- Peel off banana, cut into little or use fork to spread it out until well-milled. Pour in honey and lime juice and salt. Mix well.
- Put together flour and oatmeal and chia seed. Mix well. Pour milk and condence milk in. Then break 2 eggs in, butter in, stir well until the mixture becomes consistent.
- Pour the banana mixture into the flour batch. Continue to stir very well. Finally pour everything into baking pan.
- Heat up oven 5mins before at 180*C. Put the pan in and bake at that tempurature in 40mins. When finish baking, cool down and put in fridge overnight. Serve better when it's cold. Enjoy with hot tea!
I like to make oatmeal in the microwave for less cleaning, but it still turns out great. I use a few modifications though. If you are looking for healthy dessert recipes, you should try this oatmeal cake recipe. This recipe is gluten-free, dairy-free and free of refined sugar. Whisk oats, flour, baking powder, cinnamon, and salt in a large bowl; set aside.
So that is going to wrap this up with this special food banana oatmeal cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
