VENEZUELA'S Best Ever Scrambled Eggs and Arepas
VENEZUELA'S Best Ever Scrambled Eggs and Arepas

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, venezuela's best ever scrambled eggs and arepas. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

VENEZUELA'S Best Ever Scrambled Eggs and Arepas is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. VENEZUELA'S Best Ever Scrambled Eggs and Arepas is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook venezuela's best ever scrambled eggs and arepas using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make VENEZUELA'S Best Ever Scrambled Eggs and Arepas:
  1. Take 1 onion finely chopped
  2. Make ready 1 yellow pepper finely chopped
  3. Make ready 4 garlic cloves
  4. Get 2 tomatoes chopped
  5. Prepare 6 eggs
  6. Get 2 tablespoons oil
  7. Take to taste Salt and pepper
Instructions to make VENEZUELA'S Best Ever Scrambled Eggs and Arepas:
  1. Finely chop the garlic onion and yellow pepper
  2. Chop tomatoes and prepare to cook all ingredients.
  3. Fry onions and garlic untill onions become clear. Add tomatoes and saute for another minute. Add the six eggs and stir to scramble as you cook.
  4. Serve hot on Arepas and add a slice of cheese🤗

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