Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, apple cider turkey. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Apple Cider Turkey is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Apple Cider Turkey is something which I have loved my whole life.
An overnight soak in apple cider brine plus a rub of gently seasoned olive oil yields a roasted turkey with browned skin and flavorful, juicy meat. Brush the turkey breast with spiced apple cider glaze. Try this elegant brined turkey recipe for your next Thanksgiving or Christmas dinner.
To begin with this recipe, we must first prepare a few ingredients. You can have apple cider turkey using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Apple Cider Turkey:
- Take Turkey (Washed)
- Make ready Oranges
- Make ready Apple Cider
- Make ready cosher salt
- Make ready I cup brown sugar
- Prepare Garlic 8-10 cloves(crushed)
- Get Ginger 8-10 (slices)
- Get Oranges quartered
- Make ready Clean Bucket/cooler (to hold turkey)
- Get apple cider vinegar
- Prepare red pepper flakes
- Get sage, rosemary, thyme (2 each)
- Get ice
It's incredibly moist and flavorful, and it received our highest Test Kitchens rating. Brining is an overnight process, so if you're using a frozen turkey, be sure to thaw it well in advance. Choose turkey-sized plastic oven bags for brining the turkey. Use two bags to prevent brine from leaking, and place the turkey in a large stockpot as.
Instructions to make Apple Cider Turkey:
- Warm apple cider and dissolve salt and brown sugar add to bucket with water(just enough to cover turkey)
- Add cider mixture to bucket with apple cider vinegar, add garlic, ginger, pepper flakes. Place rosemary,thyme, sage.
- Add Turkey and bag of ice. Marinate overnight in cool area. (Chilled outside or in fridge with ice)
- Place in roasting pan, pat dry, remove sage,thyme,rosemary
- Brush extra virgin olive oil on both sides.
- Cook breast upsidedown add 1 bottle reds alcohol in water pan@ to 325° for 1hr20min
- Flip bird right side up baste and cook @300-325 for 1hr/1hr 10min
- Brush on butter baste and cook till 160° (internal)remove from grill wrap in foil and rest for 10-15 min
This Apple Cider Turkey Brine is the BEST Turkey Brine Recipe! Want to know how to brine a turkey? This Apple Cider Turkey Brine recipe is the key to roasting the most amazing Thanksgiving bird! Made with apple cider, brown sugar, spices and herbs, this turkey brine recipe will be your new go-to for every holiday meal!. Remove neck and giblets from body and neck cavities of turkey.
So that is going to wrap this up with this exceptional food apple cider turkey recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
