Zucchini Casserole
Zucchini Casserole

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, zucchini casserole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Zucchini Casserole is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Zucchini Casserole is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have zucchini casserole using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Zucchini Casserole:
  1. Get 5 large zucchini, peeled and cut into coins
  2. Make ready 1 large tomato, sliced
  3. Make ready 1/2 cup shredded cheddar cheese
  4. Get 1/3 cup Parmesan cheese
  5. Make ready 2/3 cup Bisquick mix
  6. Get 3/4 cup whole milk
  7. Get 2 eggs
  8. Make ready 1/8 teaspoon black pepper
  9. Take Canola oil cooking spray
Instructions to make Zucchini Casserole:
  1. Spray canola oil cooking spray into a large casserole dish……
  2. Layer zucchini and tomato slices into casserole dish……
  3. Now add your shredded cheddar cheese and Parmesan cheese……
  4. In a bowl mix with a small whisk or a fork your bisquick mix,milk, eggs and black pepper…..
  5. Pour Bisquick mixture over tomato and zucchini in casserole dish…..
  6. Place in a preheated 400 degree oven for 35-40 minutes, uncovered…..
  7. Let rest for 10 minutes…..
  8. Serve and enjoy šŸ˜‰!

So that’s going to wrap this up for this special food zucchini casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!