Mama's brunch casserole
Mama's brunch casserole

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mama's brunch casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Browse Our Brunch Casserole Recipes & More. Check out our Breakfast Casseroles Recipe on Mix & Match Mama, a lifestyle blog by Shay Shull focused cooking, raising a family, and travel. Casseroles are one of my go-to things to make.

Mama's brunch casserole is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mama's brunch casserole is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have mama's brunch casserole using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mama's brunch casserole:
  1. Prepare 14 oz package of breakfast maple sausage links(cut into small bite size pieces)
  2. Take 4 cup any type of bread cubes ( she always just used the regular ole store bought loaves)
  3. Prepare 8 large fresh eggs
  4. Make ready 2 3/4 cup milk
  5. Take 1 1/4 tsp ground mustard
  6. Get 4 cup cheese ( we use yellow and white cheddar)
  7. Take 1/2 green pepper, chopped small
  8. Prepare 1/2 onion, chopped small
  9. Make ready 4 oz fresh mushrooms, chopped
  10. Make ready 1 salt n pepper…your preference

But, if you're anything like me, sometimes you don't know the day before what you want to eat the next morning. Enjoy a great casserole recipe for breakfast! This is perfect for the holidays, birthdays, or any day of the week. Packed with eggs, cheese, and sausage, you wont need to eat lunch.

Steps to make Mama's brunch casserole:
  1. Cut bread into about one inch cubes and set aside.
  2. In a med skillet fry sausage til browned. Drain n set aside.
  3. In another skillet fry onion n pepper til almost done and add mushrooms til everything is browned nicely. ( You can fry these to ur preference, we like ours to not have a crunch at all!!
  4. Once step two n three are finished combine eggs in a large bowl and beat well, whisk in milk and mustard and stir in bread. Let sit for about 10 min.
  5. Add onion, pepper, and mushrooms to sausage and mix well. Add to your bread mixture once 10 min is up.
  6. Stir in 3 cups of cheese. Poor mixture into a sprayed 9x13 in dish and top with remaining cheese.
  7. Bake at 350°F (F) for about 45 min til nice and golden brown.
  8. Let rest on counter for about 10 min or so. Enjoy!!!

Treat your family to Mama's Simple Breakfast Casserole from Chrissy at For Mamas. Ham (or other meat!) - We like to use leftovers from the previous evening's dinner in our breakfast casserole. Try it with our crock pot ham recipe!; Potato or hashbrown - A bag of hashbrowns is a good option, or even leftover roasted potatoes! Sweet bell pepper - Adds a lovely bit of sweetness to the dish. How To Make Gluten-Free Breakfast Casserole.

So that is going to wrap this up with this exceptional food mama's brunch casserole recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!