Buttermilk Brownies ( cake-like )
Buttermilk Brownies ( cake-like )

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, buttermilk brownies ( cake-like ). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Buttermilk Brownies ( cake-like ) is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Buttermilk Brownies ( cake-like ) is something which I’ve loved my entire life. They’re fine and they look wonderful.

Scrumptious Brownie Recipes To Make Any Meal A Success With Kraft®, Try Today! Be sure to spread frosting over cake-like brownies when they are fresh out of the oven. I typically put the frosting in a glass measuring cup, and microwave at least a minute to get it extremely hot, then pour over brownies.

To get started with this recipe, we must first prepare a few components. You can have buttermilk brownies ( cake-like ) using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Buttermilk Brownies ( cake-like ):
  1. Prepare 2 cup all-purpose flour
  2. Prepare 2 cup granulated sugar
  3. Prepare 1 cup vegetable oil
  4. Get 2 eggs
  5. Get 1 tsp vanilla extract
  6. Make ready 1/4 cup cocoa
  7. Take 1/2 cup buttermilk
  8. Prepare 1 cup hot water
  9. Take 1 tsp baking soda

Add buttermilk, eggs, vanilla, and food coloring if desired. For frosting, melt butter, cocoa and buttermilk in a saucepan. Stir in the sugar, vanilla and salt. Dissolve baking soda in buttermilk; blend into chocolate mixture.

Steps to make Buttermilk Brownies ( cake-like ):
  1. If you don't have buttermilk then in 1/2 cup milk add 2 tsp vinegar or lemon. Let it sit for 1 min then add it to the mixture.
  2. Add the dry ingredients to the wet. Mix well.
  3. Grease a 9 x 9 pan and fill it with the batter. This is my go to pan, you can change it to 9 X 13 if u wish. I filled my pan half way.
  4. Preheat the oven to 180-190 c and bake for 17-20 mins or till the tooth pick comes out clean.
  5. Serve warm.

For Buttermilk Frosting: Combine butter, buttermilk, and cocoa in saucepan. Buttermilk Brownies are a classic, nostalgic recipe. The brownies are soft, with a tender crumb topped with chocolate frosting! Brownies are one of those simple recipes that seem to have endless adaptations, while all still remaining very similar. You can add candy, caramel, fudge, chocolate chips…to name a few…to reinvent the classic dessert.

So that is going to wrap it up with this exceptional food buttermilk brownies ( cake-like ) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!