Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, korean ramen w/ venison. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Korean ramen w/ venison is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Korean ramen w/ venison is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook korean ramen w/ venison using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Korean ramen w/ venison:
- Take 1 pkg. Korean style ramen noodles w/ spices & veg
- Prepare 1 oz. Venison (or other game meat) (already cooked…)
- Take 2/3 cup water
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Steps to make Korean ramen w/ venison:
- Slice meat as thinly as possible.
- Mix ingredients & simmer for 30 minutes, stirring occasionally.
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