Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cheese over egg on rye. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheese Over Egg On Rye is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Cheese Over Egg On Rye is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have cheese over egg on rye using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheese Over Egg On Rye:
- Take Seeded Rye Bread
- Make ready Egglands best egg (or any egg)
- Get Sharp cheddar cheese
Instructions to make Cheese Over Egg On Rye:
- Crack two eggs in a bowl, add salt and whisk
- Pour into pan and put lid over
- Put rye bread on skillet and toast to desire
- Flip egg over
- When done add egg on rye bread and two pieces of cheese on egg
So that is going to wrap this up for this special food cheese over egg on rye recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
