Pumpkin Crisp
Pumpkin Crisp

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pumpkin crisp. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pumpkin Crisp is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Pumpkin Crisp is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pumpkin crisp using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Crisp:
  1. Make ready can pumpkin
  2. Make ready evaporated milk
  3. Prepare sugar
  4. Take vanilla extract
  5. Prepare cinnamon
  6. Get yellow cake mix
  7. Get crushed pecans
  8. Make ready butter melted
  9. Make ready nutmeg
  10. Make ready Whipped cream
Instructions to make Pumpkin Crisp:
  1. In a large bowl mix together pumpkin, evaporated milk, sugar, vanilla extract, and cinnamon. Pour into 13x9 baking dish. Pour cake mix evenly on top, cover with pecans and drizzle with butter.
  2. Preheat oven to 350° and bake for 1 hour. Top with whipped cream and a sprinkle of nutmeg and serve.

So that’s going to wrap this up with this exceptional food pumpkin crisp recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!