Spiced hibiscus tea&snacks
Spiced hibiscus tea&snacks

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spiced hibiscus tea&snacks. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spiced hibiscus tea&snacks is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Spiced hibiscus tea&snacks is something that I have loved my whole life.

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To begin with this particular recipe, we must prepare a few components. You can cook spiced hibiscus tea&snacks using 30 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spiced hibiscus tea&snacks:
  1. Get For the tae……….
  2. Get Few zobo leaves (hibiscus)
  3. Prepare Orange peel
  4. Take Pineapple peel
  5. Prepare Cinnamon
  6. Get nd black pepper
  7. Take Lipton(optional flavour)
  8. Prepare Sugar
  9. Make ready For the spring rolls…..
  10. Take Flour
  11. Prepare Egg
  12. Prepare Salt
  13. Get Carrot
  14. Prepare Cabbage
  15. Make ready Onion
  16. Get Red pepper
  17. Make ready Oil
  18. Take For the samosa……
  19. Get Flour
  20. Get Egg
  21. Prepare Salt
  22. Make ready Onion
  23. Make ready Mins meat
  24. Prepare Attarugu
  25. Make ready For the meatpie…….
  26. Make ready Flour
  27. Take Mins meat
  28. Get Onion
  29. Take Irish potatoes
  30. Take Attarugu

Dip the rim of your glass into the syrup, let excess drip off then dip into the sugar, making sure to coat the whole rim. Hibiscus tea can aid weight loss. These work together to balance your metabolism and make weight loss more manageable. Hibiscus has a tart, cranberry-like flavor, and sugar or honey can be added to sweeten it.

Steps to make Spiced hibiscus tea&snacks:
  1. Tea…..add all the ingredients in a taepot then boil it
  2. Saiki zubashi acikin tea flask enki duka harda ingredients en….lve it for a period of time lyk 30mnt.
  3. To serve saiki samo small sieve enki kitace……enjoy it
  4. Spring rolls…… Kixuba flour naki acikin container,den salt enki Dan kadan,saiki zuba ruwa,stair it….aside you have your nonstick # fryingfan,saiki dinga shafa flour dinki ajiki da paint brush……
  5. For some minute zakiga yadan fara dagowa,saiki daukeshi dga fryingfan en aside kin hada ingredients enki saki zuba aciki den roll it……..
  6. Sai zuba manki a kasko idan yyi zafi saki dakko roll enki kisa aman idan yadanyi jaa alamun yafara soyuwa saiki tsame..

This tea can be served hot or cold. And just like cinnamon, hibiscus tea is chockfull of health benefits and loaded with antioxidants such as vitamin A, vitamin C, and zinc. Hibiscus tea is a popular beverage around the world, served hot or cold and flavored in a variety of ways. The most well-known benefit of hibiscus tea is its ability to lower high blood pressure, which has been noted in several scientific studies. Hibiscus Scientific names: Hibiscus sabdariffa Common names: Hibiscus also is known as karkade, red tea, red sorrel, Jamaica sorrel, rosella, soborodo (Zobo drink), Karkadi, roselle, and sour tea.

So that’s going to wrap it up for this special food spiced hibiscus tea&snacks recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!