Thai turkey lettuce wraps
Thai turkey lettuce wraps

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, thai turkey lettuce wraps. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Thai turkey lettuce wraps is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Thai turkey lettuce wraps is something that I have loved my entire life. They are fine and they look wonderful.

Thai Turkey Lettuce Wraps This recipe calls for ground turkey, but you could easily substitute shredded or chopped poultry instead to make this spicy, citrusy, nutty and herbaceous dish. Turkey Shepherd's Pie More comfort food. Thai turkey lettuce wraps are made with ground turkey cooked in a delicious Thai peanut curry sauce and served in crunchy romaine lettuce leaves.

To begin with this particular recipe, we have to prepare a few components. You can cook thai turkey lettuce wraps using 12 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Thai turkey lettuce wraps:
  1. Take 1 lbs ground turkey or chicken
  2. Prepare 1 cup shredded carrots
  3. Get 1/2 can diced watered chestnuts
  4. Get 1/2 cup cabbage diced
  5. Make ready 2 green onions chopped
  6. Prepare 2 garlic cloves minced
  7. Get Hoisin sauce
  8. Take Soy sauce
  9. Make ready Garlic chili sauce
  10. Get Rice wine vinegar
  11. Prepare White pepper (or black)
  12. Take Butter or romaine lettuce

Add the garlic, ginger, scallion whites, and seafood seasoning. Place a lettuce cup on a clean work surface (or layer two cups for extra crunch and structural support). Fill with a few spoonfuls of turkey mixture and top with slaw mix. Combine Asian sesame dressing and green portions of green onions in a mixing bowl.

Instructions to make Thai turkey lettuce wraps:
  1. In large skillet brown ground Turkey until almost cooked. Add it all of the ingredients and turn to medium high. Stir frequently. Cook until veggies are slightly tender. You still want a crunch. I did not add in measurements for liquid ingredients. Start with 1-2 tablespoons and add more until it tastes the way you like it. (Ex: I use more garlic chili sauce because I like the heat) Cut and wash lettuce of choice. Fill lettuce with mixture. Enjoy!

Turkey Thai Peanut Lettuce Wraps are a light and healthy dinner idea packed with filling ground turkey, fresh vegetables and crunch peanuts. Crisp, delicate butter lettuce leaves have a cup shape that's perfect for holding the sweet-and-savory ground turkey mixture and crunchy, colorful vegetables. The key is not to weigh down the cups with too much filling so they don't tear. Add some heat with crushed red pepper or a diced red Fresno chile. Asian Turkey Lettuce Wraps are packed with intense flavor that is almost too addicting to put down.

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