Suji ke crispy snacks
Suji ke crispy snacks

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, suji ke crispy snacks. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Suji ke crispy snacks is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Suji ke crispy snacks is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have suji ke crispy snacks using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Suji ke crispy snacks:
  1. Make ready suji (semolina)
  2. Prepare kasuri methi
  3. Make ready ajwain
  4. Take oil
  5. Get salt
  6. Prepare water
  7. Get oil for fry

All family members will love this pakode. tea time sooji snack with detailed photo and video recipe. an easy and interesting savoury snack recipe made with semolina and dry spices. it is an ideal tea-time snack recipe known for its savoury taste and also twisted and rolled appearance. the snack can also be served as a side dish to the choice of rice and curries like sambar. suji pakora or rava pakora recipe with step by step video instructions. Sooji ke pakode or rava fritters is a very unique recipe where crispy pakoras are made from sooji or rawa along with some veggies. Fritters or pakoda is a popular fried snack in Indian cuisine.

Steps to make Suji ke crispy snacks:
  1. First of all to grind the Suji. Put suji flour in the bowl add 3 tablespoon oil, kasuri methi, ajwain and salt, mix it well and add some water to make a dough..dough should not too hard nor too soft. let the dough settle for 15-20 min.
  2. Make small Balls of dough. Roll & Spread it on rolling board..just like a roti u make… Cut in different shape as u deemed fit. You may use shape cutter, comb, knife any thing you want.
  3. Put Oil in Kadhai and deep fry The snacks till light brown. serve with tea or sharbat Juice.

Mostly pakoras are made up of besan or gram flour and veggies. Potato and Sooji Snack squares is a delicious and healthy Indian teatime snack. Made with Indian semolina/sooji, lots of veggies with Potatoes and cheese these Semolina Potatoes and veggies cutlets are perfect teatime snack or breakfast. An Easy, tasty and Crispy snacks recipe made with Rava/Sooji. This is a very less ingredient recipe and having a crispy texture from outside and soft from the inside.

So that’s going to wrap it up with this exceptional food suji ke crispy snacks recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!