Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, crispy apple slices. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Apple slices coated in cinnamon-sugar are baked until crisp: perfect for snacking or lunch boxes. Well crisp apple slices are the closes thing to fresh apple slices you will ever get after canning. It is the texture that really stands out as they are able maintain that crisp bite, although soft and easy to slice through these apples are not mushy at all.
Crispy apple slices is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Crispy apple slices is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have crispy apple slices using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crispy apple slices:
- Take large apple, sliced
- Get flour
- Prepare egg
- Make ready melted butter
- Take water
- Get refine sugar
- Take cinnamon (optional)
- Take frying oil
Using brown sugar instead of white (granulated), with the addition of spices, oats, or nuts. Apple Crisp can also be made completely gluten-free. An apple crumble is a dessert of baked chopped apples topped with a classic streusel crust. Continue baking until apples are dried and crispy.
Instructions to make Crispy apple slices:
- Slice apples about 5cm thick. And cut a hole in the middle.
- In a mixing bowl, combined sifted flour, melted butter, egg and water.
- Dip apple slices in batter.
- Heat oil and deep fry apples.
- Sprinkle with cinnamon sugar.
How to Make Dried Apple Slices in the Dehydrator. Dehydrated apple chips are also very easy. Although it takes more time, you won't heat up the house like with the oven method. Honey Crisp apples are nice and sweet, and they're a fan favorite in apple pie. They're also relatively firm and hold their shape well when baked, so you'll get nice clean slices of pie without too much juice.
So that is going to wrap it up for this special food crispy apple slices recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
