Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mike's green chile cream cheese wontons. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Mike's Green Chile Cream Cheese Wontons is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Mike's Green Chile Cream Cheese Wontons is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have mike's green chile cream cheese wontons using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mike's Green Chile Cream Cheese Wontons:
- Prepare Cream Cheese Mixture
- Get 2 packages Philadelphia Cream Cheese [8 oz each]
- Get 1/2 cup Fine Diced Purple Onions & Green Onions [mixed-packed]
- Make ready 1 can Green Chiles [4 oz] Or, [best] 1/2 Cup Fresh Chopped Hot Green Chiles [packed]
- Take 1 tbsp Fine Diced Fresh Garlic
- Get 2 tbsp Fine Chopped Fresh Cilantro
- Prepare 1 dash Worcestershire Sauce
- Get 1 packages Wonton Wrappers
- Prepare Additions
- Get 1 Frying Oil
- Make ready 1 Sweet And Sour Sauce
Instructions to make Mike's Green Chile Cream Cheese Wontons:
- Mix everything in the Cream Cheese Mixture Section except Wonton Wrappers.
- Place 1 tablespoon mixture into the center of Wonton Wrapper.
- Lightly smear beaten egg around the edges of the Wonton and seal by pinching in the center as pictured.
- Fry in 2" of high heat oil until crispy. About 2 minutes.
- Drain and serve with any sweet and sour sauce.
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