Prawn fry (snacks)
Prawn fry (snacks)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, prawn fry (snacks). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Prawn fry (snacks) is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Prawn fry (snacks) is something that I’ve loved my whole life. They’re nice and they look fantastic.

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To begin with this recipe, we have to first prepare a few components. You can cook prawn fry (snacks) using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Prawn fry (snacks):
  1. Make ready prawn
  2. Take refined flour
  3. Prepare bread crumbs
  4. Prepare As needed_ oil
  5. Take eggs
  6. Take termaric powder
  7. Make ready red chilli powder
  8. Make ready garam masala powder
  9. Get As needed_ salt
  10. Take black pepper

Prawn crackers are a common snack food in Southeast Asian cuisine, but they are most closely associated with Indonesia and Malaysia. They have also been adapted into East Asian cuisines. Similar foods include also Kappa Ebisen (かっぱえびせん) (Japan) and Saeukkang. Turn off heat and drain the excess water, if any.

Instructions to make Prawn fry (snacks):
  1. First wash prawn remove black lines from the backside of the prawn
  2. Now take a bowl broke the eggs add salt add black pepper mix well keep aside add salt to the prawn mix well
  3. Now take another bowl put bread crumbs
  4. In third bowl add refined flour add salt add turmeric and red chilli powder add garam masala powder mix well keep aside
  5. Next take one prawn put in gravy mix well then put in the egg puree mix well last add to the bread crumbs mix well do the same in all prawns
  6. Now put oil in the pan on the oven when boiled add one by one prawn in the oil deep fry
  7. Crispy tasty prawn fry is ready

Kerala Fried Prawns Recipe, Learn how to make Kerala Fried Prawns (absolutely delicious recipe of Kerala Fried Prawns ingredients and cooking method) About Kerala Fried Prawns Recipe: Prawn fry is considered to be the signature dish of Kerala. Fresh prawns fried crisp in coconut oil, with the aroma of mustard seeds, curry leaves, turmeric and chillies. Prawn fry recipe is a sea food dish tried by me and prawns fry is shallow fried in little bit of oil and I must say the recipe which has been made has turned out amazing. Also do try prawn curry, andhra fish fry , fish fry masala, fish curry recipe and chepala pulusu, masala fish from my blog for more sea food recipes. Some more fry related recipes in non veg to try out: Crispy and spicy prawn fry which is super delicious.

So that is going to wrap it up with this special food prawn fry (snacks) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!