5 potato snacks with one recipe
5 potato snacks with one recipe

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, 5 potato snacks with one recipe. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

A popular North-Indian snack recipe that is sure to tantalise your taste buds. Spicy aloo tikki is a pan-fried snack of round potato tikkis packed with peas, spices and chillies and garnished with mint chutney and curd. It gives a natural flavour to the food and is a faster cooking method as compared to others.

5 potato snacks with one recipe is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. 5 potato snacks with one recipe is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook 5 potato snacks with one recipe using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make 5 potato snacks with one recipe:
  1. Get For dough
  2. Get all-purpose flour
  3. Prepare refine oil or ghee
  4. Take Cummin seeds
  5. Get Sslt
  6. Get normal size boiled and grated potatoes
  7. Make ready cornflour
  8. Make ready Some chopped onions
  9. Take Some chopped coriander
  10. Take Some chopped chillies
  11. Prepare Some chopped onions
  12. Take Salt
  13. Take chst masala
  14. Make ready Some diced cheese

Lucky for us, these amazing potato appetizers. This is a traditional potato pancake recipe, and is a wonderful comfort food. Serve with applesauce and sour cream for a light dinner, or with roast chicken for a hearty winter meal. You can use more flour if the mixture seems too wet.

Instructions to make 5 potato snacks with one recipe:
  1. Mix flour, ghee, cumin seeds and salt together and make a dough.. cover and keep aside for 15 to 20 minutes
  2. Mix all ingredients together and make like a soft dough
  3. 1st shape…apply a little oil on both palmand make asome oval shapes.. flatten like a roti and cut into 4 equal shapes.. cut from centre 3 line both sides..
  4. Place oval shape potato in the centre fold one side then another side on it and deep fry..
  5. 2nd shape.. flatten like roti, place potato stuffs all over roti and roll from one side till completely rolled and cut into 1 to 2 cm
  6. Deep fry
  7. 3rd shape..flatten like roti and place potatoes like in 2nd shape rolled and press with hands and cut to 3cm and deep fry
  8. 4th shape.. take only potatoes make a ball add diced cheese into middle of it and deep fry then add toothpick to serve
  9. 5th shape.. make small balls with potatoes and press it in hands like tikki and deep fry
  10. Serve all with chutney or ketchup suprr yummy

Add cooked potatoes to a large pot or gallon-size zip-top bag. Potato Tot-Topped Shepherd's Pie โ€” Most Popular. Who can resist a runny yolk? Place into bowl and drizzle olive oil stirring to coat all pieces. See more ideas about Recipes, Cooking recipes, Potato recipes.

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