Glazed Acorn Squash
Glazed Acorn Squash

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, glazed acorn squash. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Glazed Acorn Squash is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Glazed Acorn Squash is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook glazed acorn squash using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Glazed Acorn Squash:
  1. Take acorn squash
  2. Get honey
  3. Prepare ginger
  4. Make ready drizzle of vegetable oil
  5. Prepare salt
Instructions to make Glazed Acorn Squash:
  1. Peel and remove seeds from squash.
  2. Medium dice squash
  3. Toss with vegetable oil. Season with ginger. Add salt. Add honey. Toss
  4. Roast at 350º for approximately 25 minutes or until squash is caramelized and tender
  5. Variations; Maple syrup, brown sugar, white pepper, basil, rum.

So that’s going to wrap this up for this exceptional food glazed acorn squash recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!