Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy italian baked chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Easy Italian Baked Chicken is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Easy Italian Baked Chicken is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have easy italian baked chicken using 9 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Easy Italian Baked Chicken:
- Make ready 1 1/2 lb thin sliced chicken breast
- Make ready to taste Pepper
- Make ready 1 yellow onion
- Make ready to taste garlic powder
- Take to taste italian seasoning
- Take 1 clove garlic
- Take to taste salt
- Take 7 vine cherry tomatoes
- Take 3 tablespoons olive oil
Steps to make Easy Italian Baked Chicken:
- Pre heat oven to 370 degrees F
- Align baking sheet with aluminum foil
- Slice yellow onion into thin rings
- Place half of the rings directly on the baking sheet
- Drizzle baking sheet with olive oil
- Place chicken on baking sheet
- Season chicken to taste with all seasonings and herbs listed
- Place the rest of the yellow onion rings on top of chicken
- Chop the garlic clove and sprinkle on chicken evenly
- Quarter cherry tomatoes on a cutting board
- Place quartered tomatoes on the baking sheet and season with italian seasoning
- Place baking sheet in oven for 40 minutes or until onion rings begin to brown
So that’s going to wrap it up for this exceptional food easy italian baked chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!