Mom's Apple Crisp
Mom's Apple Crisp

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mom's apple crisp. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mom's Apple Crisp is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Mom's Apple Crisp is something that I have loved my whole life.

Mom's Apple Crisp Mom found this recipe in a bridal book years ago, and it soon became a family favorite. With tender juicy apples and a hint of cinnamon, it is yummy served plain or with a dollop of whipped cream or ice cream. Mom's Apple Crisp is a tradition that just goes hand-in-hand with our family's fall apple picking.

To get started with this recipe, we have to first prepare a few ingredients. You can have mom's apple crisp using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mom's Apple Crisp:
  1. Prepare apples
  2. Make ready lemon juice
  3. Prepare cinnamon
  4. Get white sugar
  5. Get all purpose flour
  6. Make ready softened butter or margarine
  7. Get brown sugar
  8. Make ready quick, rolled oats

Try your hand at our recipe for Just-Like-Mom's Apple Crisp. This is quite possibly the most fragrantly cinnamon-y apple crisp in the world! Serve warm with ice cream for an easy, comforting dessert! There were two desserts that my mom made all the time for as long as I can remember.

Instructions to make Mom's Apple Crisp:
  1. Peel and core apples. Cut apples into 1/4 inch slices
  2. Toss apple slices in lemon juice and spread evenly in bottom of a greased 9 inch pie plate.
  3. Preheat oven to 350°F.
  4. In a medium mixing bowl add flour, brown sugar, rolled oats and cut butter/ margarine in with pastry cutter until topping resembles a course crumb mixture
  5. Sprinkle apples with white sugar and cinnamon
  6. Spread topping mixture evenly over apples and bake for 35- 45 min. or until topping is golden brown .
  7. Let cool for 15 min and serve with ice cream or table cream.

My favorite was this Brown Sugar Apple Crisp. Discover our Mom's Apple Crisp and other top Desserts recipes at PamperedChef.com. Explore new recipes and kitchen products, and get inspired today! The sweet-smelling combination of apples, cinnamon, sugar and nutmeg has been a welcome scent in my house ever since. —Cleo Lightfoot, Southlake, Texas. Combine and allow to macerate while preparing the streusel.

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