Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fried plantain snacks. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Fried plantain Snacks is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Fried plantain Snacks is something that I have loved my entire life. They’re nice and they look fantastic.
Get Both Your Favorite Sweet and Savory Snacks Delivered to You, Ready to Make! Find Deals on Plantain Snacks in Snack Food on Amazon. Fried plantain is a dish cooked wherever plantains grow, from West Africa to East Africa as well as Central and South America and the Caribbean countries like Haiti to Cuba and in many parts of Southeast Asia, where fried snacks are widely popular.
To get started with this recipe, we have to prepare a few components. You can have fried plantain snacks using 3 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Fried plantain Snacks:
- Make ready Ripe plantain
- Make ready Salt
- Take Vegetable oil
Combine water, garlic and salt in medium size glass bowl and set aside. Plantains are rich sources of complex carbohydrates, vitamins, and minerals, and are easily digestible. As a staple food, plantains have been the main fare of millions of people for centuries. Green can be fried or cooked in a stew (like below), and the dark ones are usually a sweet addition to any meal.
Instructions to make Fried plantain Snacks:
- Rinse plantain well to remove sand,cut open,slice into a bowl,add salt,mix with hands,allow to dit for 5mins,preheat oil,fry,flip sides, fry till golden brown,enjoy!!!
Heat the oil in a large skillet. Remove the plantains from the pan and flatten the plantains by placing a plate over the fried plantains and pressing down. Fried Plantains, or "Platanitos Fritos" as they are called, are a traditional side dish in Peru as well as in many parts of South America. Why not serve yours like the Peruvians do, with a juicy steak and a generous portion of rice topped with two sunny-side-up eggs. I love to pair fried sweet plantains with a side of beans and rice.
So that’s going to wrap it up for this special food fried plantain snacks recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
