Corn dogs #themechallenge#snacks
Corn dogs #themechallenge#snacks

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, corn dogs #themechallenge#snacks. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Corn dogs #themechallenge#snacks is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Corn dogs #themechallenge#snacks is something that I have loved my whole life.

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To begin with this particular recipe, we have to first prepare a few components. You can have corn dogs #themechallenge#snacks using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Corn dogs #themechallenge#snacks:
  1. Prepare 1/2 cup maize flour
  2. Prepare 1/4 cup self raising flour
  3. Prepare 1 egg
  4. Take 3/4 cup milk
  5. Take 1 tbsp sugar
  6. Get 6 PC easy peel sausage
  7. Get Oil for frying
  8. Prepare Skewers
  9. Make ready glass Tall

A good batter is the foundation of a great corn dog. Combine cornmeal, flour, baking powder, salt and egg; mix well. Stir in milk to make a thick batter; place in a tall narrow glass. Place each hot dog on chopsticks, and quickly dip in and out of the batter.

Instructions to make Corn dogs #themechallenge#snacks:
  1. Assemble our ingredients. Then start by mixing your dry ingredients.
  2. Beat the egg with the milk and gradually add to the dry whisking to incorporate and ensure no lumps. The mixture should be a bit thick.
  3. Prepare your wok and put oil on medium heat. Pour the mixture in a tall glass,then peel your sausage and use wooden skewers. Dip the sausage in the mixture until fully coated,shake off excess and dip fry 3 mins.
  4. Drain on a paper towel. You can have them warm or pack for later…

Corn dogs are a classic fair treat, and they are easy to make at home! Mix together a quick cornmeal batter, dip the hot dogs, and fry for a few minutes until golden brown. Corn dogs are often served as street food or as fast food. For the best and freshest preparation, some vendors or restaurateurs dip and fry their dogs just before serving. Some corn dog purveyors sell pre-made frozen corn dogs, which have been thawed and then fried again or browned in an oven.

So that’s going to wrap it up for this exceptional food corn dogs #themechallenge#snacks recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!