Best ever onion wine soup
Best ever onion wine soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, best ever onion wine soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Best ever onion wine soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Best ever onion wine soup is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have best ever onion wine soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Best ever onion wine soup:
  1. Prepare 5 large yellow onions
  2. Prepare 5 tbsp butter
  3. Make ready 2 envelope Lipton vegetable soup mix
  4. Take 5 cup water
  5. Make ready 2 medium potatoes
  6. Prepare 1 cup chopped broccoli
  7. Make ready 1 lemon
  8. Take 1 tsp salt
  9. Prepare 1/2 tsp black pepper
  10. Take 1 cup white wine
  11. Get 1 cup reduced fat milk
Instructions to make Best ever onion wine soup:
  1. Chop onions and saute on medium heat in butter for 10 to 15 minutes, until translucent and slightly golden.
  2. While the onions are sautéing, boil water and Lipton soup packets until seasoning is dissolved.
  3. Add chopped potatoes and broccoli to onions and saute for 5 minutes. Add soup mix.
  4. Roll lemon on counter. Cut ij half and squeeze all the juice out of both halves into the soup. Put lemon peel in the pot and boil, and covered, on medium low heat for 30 minutes.
  5. Put soup into a blender and blend until creamy and smooth. Return to pot and add white wine, and salt, and and pepper. Cook over medium low heat for 10 minutes. Remove from heat and stir in milk. Serve with croutons or bread.

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