Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, very cheesy potato soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Very Cheesy potato soup is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Very Cheesy potato soup is something which I have loved my entire life.
This soup takes less than an hour to make. You can break up the potatoes with a fork if you want a thicker soup. For garnishes I put out garlic and cheese croutons and Durkee french fried onions and served with a loaf of garlic toast.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook very cheesy potato soup using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Very Cheesy potato soup:
- Get size potatoes. ( yukon gold or Albert Bartlett rooster potatoes work best)
- Prepare Chopped celery
- Prepare 32 oz Container of chicken stock
- Prepare 16 ounce container of half and half or heavy cream ( I prefer the heavy cream)
- Get Salt and pepper to taste
- Take Shredded extra sharp cheddar cheese
- Make ready melted butter
- Take Chopped chives
- Prepare Grated or shaved parmesan cheese
- Prepare Fresh chopped parsley
- Prepare flour
What are the best cheesy potato soup garnishes? We love adding extra cheese, sour cream, bacon crumbles and even chives or green onions. After reading the comments that the soup was very thick, I went ahead and made the soup but added two can fulls of milk right away. This creamy and dreamy crock pot cheesy potato soup recipe is easy to make.
Steps to make Very Cheesy potato soup:
- Rinse potatoes Chop into medium size pieces place in a heavy duty Dutch oven or large stock pot
- Add chopped celery to potatoes
- Cover with chicken stock bring to a boil and cook until potatoes are tender
- Combine melted butter and flour mix until into a paste add to potatoes
- Poor entire 16 ounce container of the heavy cream into the potatoes, bring to a boil stir until starting to thicken
- At this point add salt and pepper to taste, all of the shredded cheddar cheese and parsley, stirring until cheese has melted . Take off the heat and let set. Sprinkle chives and Parmesan cheese on top of soup.
It's the perfect family comfort foot for busy weeknights. No matter what you call the magical kitchen appliance that it's cooked in, you're going to love this cheesy and delicious potato soup recipe. In small servings, this soup tastes delicious when you reheat it. But we suggest you warm it up on the stove rather than the microwave. Can You Freeze Easy Cheesy Loaded Potato Soup?
So that is going to wrap this up for this special food very cheesy potato soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
