Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken dhansak. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Dhansak is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Dhansak is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken dhansak using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Dhansak:
- Prepare 2 onions, finely chopped
- Take 6-8 chicken thighs, boned, skinned and all visible fat removed or 4 breasts
- Make ready 2 garlic cloves, crushed
- Take 20 g/¾oz ginger, finely grated
- Take 2 tsp garam masala
- Prepare 1/2 tsp hot chilli powder
- Take 400 g tin chopped tomatoes
- Prepare 600 ml/20floz chicken stock, made with 1 chicken stock cube
- Get 100 g/3½oz dried red split lentils, rinsed and drained
- Make ready 2 bay leaves
Steps to make Chicken Dhansak:
- Spray a wide-based pan with oil and place. Cook the onions for five minutes, stirring regularly, until softened and very lightly browned.
- Cut the chicken thighs in half and add to the pan. Cook for two minutes, turning occasionally. Stir in the garlic, ginger, garam masala and chilli powder and cook you smell the spices
- Add the tomatoes into the pan,chicken stock, lentils and bay leaves. Bring to the boil, then cover loosely with a lid and simmer gently until the chicken is tender and the lentils have completely broken down, stirring occasionally. Remove the lid for the last 10 minutes of cooking time, stirring regularly so the lentils don’t stick.
- Serve with the rice
So that’s going to wrap this up with this special food chicken dhansak recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!