My Salt + Pepper Seasoned Chicken Fried Rice 😋
My Salt + Pepper Seasoned Chicken Fried Rice 😋

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, my salt + pepper seasoned chicken fried rice 😋. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

My Salt + Pepper Seasoned Chicken Fried Rice 😋 is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. My Salt + Pepper Seasoned Chicken Fried Rice 😋 is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have my salt + pepper seasoned chicken fried rice 😋 using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Salt + Pepper Seasoned Chicken Fried Rice 😋:
  1. Make ready 1 Small breast of Chicken sliced thin shreds
  2. Make ready 1 tbls Light Soy sauce
  3. Get 1-2 day old rice out the fridge
  4. Take 1 small Shallot chopped
  5. Prepare 1 tbls Salt + Pepper season ing
  6. Make ready 1/4 tsp Rainbow pepper
  7. Get 1 tbls Sesame oil
Steps to make My Salt + Pepper Seasoned Chicken Fried Rice 😋:
  1. Add the oil to the pan and add the shallot chopped fry for 30 sec.
  2. Next Add the Chicken and fry for 2 minutes then add the salt and pepper seasoning make sure all the chicken as some on them. Fry for a further 1 minute the take the chicken off and set aside.
  3. The rice will be stuck together after laying in the fridge. Separate with 2 forks. In a wok add 1 tbls Sesame oil heat up then add the rice stir it for 2 minute.
  4. Add the chicken stir all to mix.add the Soy sauce and stir quickly to mix.
  5. Serve on a serving plate add Black cracked peppercorns on the top and serve.

So that’s going to wrap it up with this special food my salt + pepper seasoned chicken fried rice 😋 recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!