Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sweet potato and spinach soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Sweet Potato and Spinach soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Sweet Potato and Spinach soup is something which I have loved my entire life.
Roasted Sweet Potatoes Combined w/ Broth, Veggies & Syrup Make An Amazing Soup. But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide.
To begin with this particular recipe, we must first prepare a few components. You can cook sweet potato and spinach soup using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato and Spinach soup:
- Get sweet potatoes
- Prepare red potatoes
- Prepare onion
- Make ready diced carrots
- Make ready diced celery
- Take avocado
- Take low fat sour cream
- Prepare nonfat evaporated milk
- Get chicken bouillon cubes
- Take basil
- Take thyme
- Take nutmeg
- Take cinnamon
- Take splenda or other nonsugar sweetener
- Prepare water
- Get spinach (or fresh or frozen spinach)
Hello guys, This week is going to be a soup week here on my blog which means Thursday I'll be sharing one more delicious soup and on Saturday a soup roundup recipe. This sweet potato, green lentil and spinach soup is a wonderful soup to bring in the cooler autumn days. It's the perfect one-pot meal when you need a hug in a bowl. And what's more it's easy to make, super tasty, will last you for a few meals and help you get to your five-a-day portions of vegetables really quickly.
Instructions to make Sweet Potato and Spinach soup:
- Peel and dice sweet potatoes. Add to crockpot and cover with water.
- Add bouillon cubes.
- Peel and dice red potatoes and carrots and add to pot.
- Dice celery and onion. Add to pot. Add water to cover.
- Add evaporated milk, thyme, basil and nutmeg.
- Drain and rinse canned spinach. If using fresh, then shred leaves. Add to pot.
- Mash avocado and add to sour cream. Stir to blend and add to pot.
- Add cinnamon to sugar substitute, mix and add to pot.
- Add water if needed to cover ingredients. Cook on high for ~3 hours or until vegetables are done. Remove from heat.
- Use a blender or food processor to puree soup into a creamy blend. Serve garnished with a touch of nutmeg or a cinnamon stick.
How to cook Carrot & Sweet Potato Soup with Spinach. In a large pot, saute the onion and garlic in the olive oil until soft. Add the vegetables and spices and cook gently for a few minutes. Spinach and Sweet Potato Soup; Member recipe. Member recipes are not tested in the GoodFood kitchen.
So that’s going to wrap this up for this special food sweet potato and spinach soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
