Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, potato, cauliflower & broccoli soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Add the cauliflower and potatoes, stirring to coat the vegetables with the masala. In the meantime, grate the ginger and the garlic. Add the spices, garlic, and ginger to the pan and stir well for another minute.
Potato, cauliflower & broccoli soup is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Potato, cauliflower & broccoli soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have potato, cauliflower & broccoli soup using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Potato, cauliflower & broccoli soup:
- Prepare Olive oil
- Get Onions
- Get Potatoes
- Prepare Cauliflower
- Prepare Broccoli
- Get Vegetable stock
- Get Salt & pepper
- Take Hot chilli sauce
Line a rimmed baking sheet with foil. Spread in an even layer and roast, tossing once halfway through. Cauliflower replaces some of the potatoes, giving the dish the same consistency, flavor, and texture as regular mashed potatoes but with fewer calories. Cauliflower 'mashed potatoes' are a guilt-free and delicious way to cut calories and add veggies to any meal.
Instructions to make Potato, cauliflower & broccoli soup:
- Chop onions, potatoes, cauliflower & broccoli in to small pieces.
- Heat oil & fry onions for5 minutes.
- Add potatoes & fry for 5 minutes.
- Add cauliflower, broccoli, stock, salt & pepper, bring to boil & simmer for 20 minutes.
- Blend until smooth & serve.
- Add a splash of hot chili sauce to spice it up a bit.
Kept the tomatoes (awesome), used the microwave for the potatoes and cauliflower (brilliant), eliminated the oil (cooking spray), used real ginger and garlic (tsp each), no curry powder as I hate it (sub garam masala for pure awesomeness). Stir cauliflower, potatoes, carrots, and onion flakes together in a pot; add enough water to cover and stir in chicken bouillon cube. This Aloo Gobi is packed with flavors, super comforting, vegan and simply the best aloo gobi you will ever have! Aloo gobi (potatoes & cauliflower) is a popular Indian dish in which potatoes and cauliflower are cooked with onions, tomatoes and spices. Drain really well in a colander and return the potatoes and cauliflower to the hot pot that you cooked them in set on the stove (burner off).
So that’s going to wrap it up with this special food potato, cauliflower & broccoli soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!