Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, double apple muffins. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Double Apple Muffins is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Double Apple Muffins is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have double apple muffins using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Double Apple Muffins:
- Take 1 1/3 cup flour of your choice
- Take 1/2 tsp xanthum gum (if using gluten free flour)
- Make ready 1 cup oats, uncooked
- Make ready 1/3 cup firmly packed brown sugar
- Get 1 tbsp baking powder
- Make ready 1 tsp cinnamon
- Prepare 1/2 tsp salt
- Take 2/3 cup milk of your choice
- Make ready 1/3 cup apple juice
- Make ready 1/4 cup vegetable oil
- Prepare 1 egg, beaten (or equivalent amount in egg substitute)
- Make ready 1 apple, peeled & chopped
Steps to make Double Apple Muffins:
- Heat oven to 400 degrees. Grease muffin tin or line with baking cups.
- Combine dry ingredients in large bowl. Add remaining ingredients, except apple, mixing just until moistened. Gently fold in apples.
- Fill prepared muffin cups 2/3 full.
- Bake 20-22 minutes or until golden brown.
So that is going to wrap it up with this special food double apple muffins recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
